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Pina Colada Recipe Virgin With Condensed Milk

Ah, the pina colada! A tropical favorite, its sweet and creamy combination of pineapple, coconut, and rum has been a go-to for warm weather sipping for decades. But what if you want to enjoy the flavor of a pina colada without any alcohol? That’s where the virgin pina colada comes in — and it even takes things up a notch when you add condensed milk.

The classic version of a virgin pina colada is made with crushed pineapple, coconut cream, pineapple juice, and ice. While this recipe is delicious on its own, adding a bit of condensed milk makes it extra creamy and smooth. Sweetened condensed milk has a lot of sugar in it, so a little goes a long way — just a few tablespoons will do the trick to make your virgin pina colada even more indulgent. Here’s how to make it.

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