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Gnudi Recipes

If you’re looking for an inventive and delicious way to use up your leftover ricotta cheese, gnudi recipes are the perfect solution. Gnudi are soft pillow-shaped dumplings made from ricotta cheese and egg, which are then rolled in semolina flour and served with a variety of sauces. These fluffy yet light Italian dumplings are sure to become a favorite in your household.

Gnudi recipes are an easy and tasty way to use up leftover ricotta cheese, and the possibilities are endless. Whether you’re looking for something quick and easy to whip up for dinner, or something a bit more creative and complex like a classic Italian dish, these gnudi recipes have it all. From ravioli-style gnudi filled with vegetables and cheese, to fried versions served with a range of sauces, there’s something here to suit every palate. What’s more, they’re relatively low in calories and fat, making them a great choice for anyone watching their health. Read on to learn more about this delicious Italian treat and how to make it.

Leek Gnudi Di Porri Recipe Tina S Table

Gnudi With Browned Er And Fried Sage Serving Dumplings

Ricotta Gnudi With Spinach Dukka Justin Chapple

Spinach Gnudi With Browned Er Dinner Julie

Ricotta And Parmesan Gnudi With Tomato Sauce Recipe Recipes From Ocado

Er Toasted Ricotta Gnudi Eggland S Best

Wild Garlic Ramp Gnudi Beyond Sweet And Savory

Gnudi Ricotta Gnocchi Dumplings By Jessica Hicks

Gnudi Dumplings With Sage Er Recipes Fooby Ch

Spinach And Ricotta Gnudi With Porcini Mushroom Purée Recipe Scott Conant Food Network

Spinach And Ricotta Gnudi Cooking With Tail Rings

Gnudi All Acqua Al 2 Ravioli Recipes Cooking Channel Recipe David Rocco

Summer Gnudi With Tarragon And Grana Padano Alexandra Dudley

Vegan Gnudi With Walnut Sage Pesto Hot For Food

Ernut Squash Gnudi Travelandmunchies

Er And Sage Gnudi From Jamie Oliver S Comfort Food

Quick And Easy Gnudi Recipe Ricotta Gnocchi Creative Cynchronicity

Spinach Gnudi Heinen S Grocery

Gnudi In Brown Er With Mushrooms Hazelnuts And Sage

Gnudi Recipe Epicurious