easy quick beef stew recipe

October 2, 2013| deporecipe| 0 Comment

Easy Quick Beef Stew Recipe

Everyone loves a good hearty stew, and a beef stew is no exception. Whether you’re looking for a quick and easy weeknight dinner or a comforting Sunday night supper, this easy quick beef stew recipe is sure to please. Made with simple pantry staples and minimal effort, this meal can bring the restaurant flavor into your own kitchen.

This beef stew recipe is all about convenience. Not only does it require minimal ingredients and effort, but it also comes together quickly, making it a great option for busy weeknights. To make the stew, simply combine beef, vegetables, and seasonings in a pot and let them simmer away until tender and flavorful. In the end, you’ll be left with a bowl of rich, creamy, flavorful stew that will have your family and friends asking for seconds.

The beauty of this beef stew recipe lies in its simplicity. All you need are a few basic ingredients and some time to let the flavors meld together. Start by browning the beef in a large pot. Once the beef is cooked through, add the vegetables and seasonings and let the mixture simmer until the vegetables are tender. To thicken the stew, stir in a tablespoon of flour or cornstarch. The stew will also thicken as it cools, so don’t worry if it seems a bit thin at first.

Once the stew is cooked, you can serve it as is or top it with fresh herbs and a dollop of sour cream. You can also add additional vegetables or even some potatoes or noodles to bulk it up. This stew is also great served over rice, mashed potatoes, or even toast. The possibilities are endless!

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