cheese grits recipe paula deen

September 11, 2016| deporecipe| 0 Comment

Cheese Grits Recipe Paula Deen

Cheese Grits Recipe Paula Deen is a classic Southern dish that has been around for decades. This cheesy, savory dish is a favorite amongst families who have grown up with it and are now passing it down to their own children. The combination of creamy cheese, buttery grits, and a hint of garlic make for a delicious and comforting meal that is sure to please everyone at the family table.

Grits are a staple of the Southern diet and have long been enjoyed as a breakfast favorite. However, cheese grits are a creative way to add flavor and texture to the traditional dish, with the addition of cheese and spices. This cheese grits recipe from Paula Deen is a classic version of the classic Southern dish, featuring sharp cheddar cheese and a few other flavorful ingredients. The result is a savory, cheesy, and slightly garlicky dish that is sure to become a family favorite.

This cheese grits recipe from Paula Deen is easy to make and can be on the table in just minutes. It starts with a simple base of cooked grits seasoned with salt and pepper. Then, butter and cheddar cheese are added to create a creamy, cheesy sauce that coats each grain of the grits. Finally, some minced garlic, Worcestershire sauce, and hot sauce are added to bring out the flavor of the cheese and give the grits a slight kick.

The addition of cheese to grits gives the dish a rich, creamy texture and a sharp, savory flavor. The cheddar cheese melts into the grits and creates a smooth, velvety sauce. The garlic, Worcestershire sauce, and hot sauce add an extra layer of complexity to the dish, giving it a deeper flavor.

The beauty of this cheese grits recipe from Paula Deen is that it is incredibly versatile. While it is delicious served as a side dish, it can also be used as the main component of a meal. Sliced andouille sausage, bacon, or ham can be added for a heartier version, while diced tomatoes or bell peppers can be added for a lighter version. It's also great topped with a fried egg or served with poached eggs for a delicious breakfast.

This cheese grits recipe from Paula Deen is quick and easy to make, and it yields a comforting and delicious dish that is sure to please the whole family. With its creamy texture, sharp flavor, and slightly spicy kick, it's no wonder that this classic dish has been beloved for generations.