Traeger Ham Recipe



The smell of a freshly cooked Traeger ham is one of life’s great pleasures. Packed with classic flavors, this succulent dish is the perfect way to give any meal a hearty boost. But what if you could make your own Traeger ham? It’s easier than you think! With just a few simple ingredients, you can whip up a delicious and homemade Traeger ham recipe in no time.

Traeger hams are a timeless classic and the perfect way to add a unique flavor to any meal. Whether you’re looking for a special holiday center piece or just an easy weeknight dinner, this delicious ham recipe is sure to please. Traeger hams are made from lean cuts of pork that are slowly smoked over hardwood pellets for hours. This process infuses the meat with a bold, smoky flavor that is both rich and savory. The result is a juicy, tender ham that will be the star of your dinner table.

To make your own Traeger ham, you’ll need to start with a good quality cut of pork. A boneless Boston butt or a pork shoulder roast will work best. If using a bone-in cut, make sure to remove the bone before marinating and smoking the ham. Once you’ve selected your pork, it’s time to get cooking.

Before you start, prepare the marinade. This will give the ham its signature flavor and help keep it moist while it cooks. For a classic Traeger ham marinade, combine Worcestershire sauce, garlic, sage, salt, pepper, and a bit of brown sugar in a bowl. Mix everything together until combined, then spoon the marinade over the pork and rub it in until it’s evenly coated. Let the pork soak up the flavor for at least two hours (or overnight for a deeper flavor).

Once the pork has been marinated, it’s time to fire up the Traeger. Preheat the Traeger to 225°F and place the ham on the grill. Close the lid and let the pork cook for about 4-5 hours, or until the internal temperature reaches 145°F. Be sure to check the temperature periodically and add more wood pellets if needed.

Once the ham is done, remove it from the Traeger and let it rest for 15 minutes before slicing. Serve the Traeger ham with your favorite sides and enjoy!


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