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When it comes to Latin American cooking, one of the most iconic dishes is sopa de lima. Native to Mexico, this traditional soup is a favorite among locals and tourists alike. With its unique blend of flavors, it has become an international staple. Savory and a little spicy, sopa de lima is a comforting and flavorful meal that is sure to please.
The Saveur version of sopa de lima is a delicious way to experience this classic dish. It combines fresh ingredients with traditional Mexican flavors to create a savory, satisfying soup. This recipe is easy to make, and it's sure to be a hit at your next dinner party. With simple steps and minimal prep time, you can have a pot of fragrant, flavorful soup ready to serve in no time.
Sopa de lima is a light, broth-based soup that’s made with chicken or beef stock, tomatoes, onions, garlic, and limes. The limes give the soup its signature tartness and brightness, while the other ingredients provide a subtle balance of flavor. This recipe takes things up a notch with the addition of some extra ingredients, such as jalapeños, cilantro, and epazote, which are all common herbs and spices used in Mexican cuisine.
Saveur’s version of sopa de lima adds even more depth of flavor with the addition of hominy, a type of pre-cooked corn. This ingredient gives the soup a heartiness and texture, making it a satisfying and substantial meal. The hominy also helps to thicken the soup and adds a subtle sweetness.
To make this recipe, start by sautéing the onions, garlic, jalapeños, and cilantro in a large pot. Once the vegetables are softened, add the stock, tomatoes, hominy, and epazote. Simmer for about 15 minutes, stirring occasionally. Then, season the soup with salt and pepper, and add the freshly squeezed lime juice. Let the soup simmer for another 10 minutes to let the flavors meld together.
For a truly authentic experience, top the soup with some Mexican crema or sour cream, shredded cheese, and chopped cilantro. Serve warm, accompanied by a side of warm tortillas. Enjoy!
Saveur’s sopa de lima is a flavorful and satisfying twist on the traditional Mexican dish. With the addition of hominy and flavorful herbs and spices, this soup is sure to be a hit. And with easy-to-follow instructions, you can have a pot of hearty, flavorful soup ready to serve in no time. So grab a bowl and enjoy the best of Latin American cuisine!
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