Meatloaf Recipe With Babybel Cheese

September 8, 2020| deporecipe| 0 Comment

Meatloaf Recipe With Babybel Cheese

Many of us enjoy the classic dish known as meatloaf. But with the addition of Babybel cheese, this traditional comfort food takes on a new and delicious twist. This delicious combination of beef, cheese and herbs is sure to please everyone at the dinner table. Not only is it easy to prepare, but it also requires minimal ingredients – perfect for busy weeknights.

So, if you’re looking for an easy and delicious meal to impress your friends and family, look no further than this tasty meatloaf recipe with Babybel cheese. The cheese melts and oozes throughout the loaf, giving it a delightful flavor that’s sure to be a hit. Plus, it’s a great way to sneak in some extra nutrition for your family. Read on to learn how to make this delicious dish!

To start, gather together the following ingredients: 1 pound of ground beef, 1 cup of breadcrumbs, 2 eggs, 1/2 cup of ketchup, 1 teaspoon of Worcestershire sauce, 1 onion (chopped), 1/2 teaspoon of garlic powder, 1/2 teaspoon of salt, 1/4 teaspoon of black pepper, and 6 Babybel cheese wheels. Preheat your oven to 350°F.

Next, mix together the ground beef, breadcrumbs, eggs, ketchup, Worcestershire sauce, onion, garlic powder, salt, and pepper in a large bowl. Once the ingredients are thoroughly combined, transfer the mixture to a 9x5-inch loaf pan. Spread the mixture evenly in the pan and press down gently to create an even surface. Then, place the Babybel cheese wheels on top of the meatloaf.

Finally, bake the meatloaf in the preheated oven for 50 minutes. Once the internal temperature reaches 165°F, remove it from the oven and let it cool for about 10 minutes before slicing into it. Serve the meatloaf with your favorite sides and enjoy!

This savory and flavorful meatloaf with Babybel cheese is sure to be a hit at your next gathering. The cheese melts into the meatloaf, adding an extra layer of flavor and creaminess. Plus, this recipe is incredibly easy to make and requires minimal ingredients. So, give this delicious dish a try and see just how much your family loves it!

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